{"product_id":"fleur-de-sel-dalgarve-125g-belamandil-recoltee-a-la-main-au-portugal","title":"Algarve Fleur de Sel 125g – Belamandil | Hand-Harvested in Portugal","description":"\u003ch1 style=\"text-align: center;\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eA few fragile crystals melt on the tongue, and for a second, you taste the sea, the sun, and the wind of the Algarve in a single bite.\u003c\/strong\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003eYou open the bag, pinch a few crystals between your thumb and forefinger, and you can already feel their lightness. This is not coarse salt that crunches. These are small white flakes, almost like snowflakes, so fine that you can crush them effortlessly between your fingers, and which perfume the skin with a breath of sea air.\u003c\/p\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003eThen you place them on your tongue. The initial contact is a delicate little crunch, barely perceptible, which dissolves immediately. Then, the flavor unfolds: a pure, clean salt, without bitterness or harshness, almost mild, with a mineral depth that recalls the sea under a bright sun. It arrives quickly, settles in, and then leaves the mouth feeling fresh, as if after a wave. Nothing is aggressive, nothing stings. You understand why the salt harvesters called it the \"cream\" of salt.\u003c\/p\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003eThis salt is born in the Algarve, in the Ria Formosa National Park, where the salt marshes of Belamandil have been dormant for centuries along the lagoon. Revived in 1997, they yield a small amount each day of a thin film of crystals that forms on the surface of the water, shaped like light and fragile reeds, harvested by hand before drying in the sun. This is not a salt that is manufactured; it is a salt that nature deposits and that we gather with patience.\u003c\/p\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003eYou don't buy fleur de sel for salting. You buy it for that final gesture, when the dish is ready and you add, with your fingertips, a pinch onto a tomato, an egg, grilled fish, or carpaccio. For that moment when the fleur de sel touches the dish and everything begins to taste stronger, truer, more alive.\u003c\/p\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003eAnd throughout Canada, when winter stretches on and seasonal dishes become repetitive, a pinch of fleur de sel from Portugal changes everything. You close your eyes, crunch a crystal on a slice of buttered bread, and for a second, you are by the water, under a sky that never ends.\u003c\/p\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003e\u003cstrong\u003eWhy our customers love it:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\n\u003cli style=\"text-align: center;\"\u003e\n\n\u003cstrong\u003eLight and fragile crystals\u003c\/strong\u003e that melt on the tongue, with a delicate crunch\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003e\n\n\u003cstrong\u003eA pure, mild, and mineral taste\u003c\/strong\u003e, without bitterness, which enhances without overpowering\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003e\n\n\u003cstrong\u003eHand-harvested daily\u003c\/strong\u003e, in small quantities, in the Belamandil salt marshes in the Algarve\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003e\n\n\u003cstrong\u003eA raw product:\u003c\/strong\u003e sea salt, nothing else\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003e\n\n\u003cstrong\u003e125g size,\u003c\/strong\u003e convenient for the table or as a gift\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003e\n\n\u003cstrong\u003eUse\u003c\/strong\u003e as a finishing touch on carpaccios, salads, grilled meats, eggs, a ripe tomato, or chocolate, by crushing the crystals between your fingers to release all the flavor\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Belamandil","offers":[{"title":"Default Title","offer_id":48924043575361,"sku":null,"price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/0024\/1985\/files\/Sanstitre_28.png?v=1789780485","url":"https:\/\/lessaveursdeurope.ca\/en\/products\/fleur-de-sel-dalgarve-125g-belamandil-recoltee-a-la-main-au-portugal","provider":"LesSaveursDeurope.CA","version":"1.0","type":"link"}