{"product_id":"moules-a-la-sauce-marinee-escabeche-111-g-portomar-conserve-artisanale-de-galice-espagne-conservas-portomar","title":"Mussels in Pickled Sauce (Escabeche) 111 g Portomar – Artisanal Canned Food from Galicia, Spain | Conservas Portomar","description":"\u003ch1 dir=\"ltr\" data-ved=\"2ahUKEwjF0OfQ1K6IAxXwN1kFHdlsKmUQ3ewLegQIBxAU\" aria-label=\"Translated text\" id=\"tw-target-text\" data-placeholder=\"Translation\" class=\"tw-data-text tw-text-large tw-ta\" style=\"text-align: center;\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eYou lift the lid, and the aroma reaches you before anything else: vinegar, paprika, a hint of the sea. A shiny, orange mussel slides onto a piece of toast… there they are, Portomar’s marinated mussels in sauce, a Galician aperitif in an 111 g can.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\u003ch3 dir=\"ltr\" style=\"text-align: center;\"\u003e\u003cstrong\u003eI spear a mussel with a fork. It’s tender, almost melt-in-the-mouth, coated in a dark red sauce. First comes the vinegar, sharp and invigorating. Then the paprika, warm and rounded. Finally, the gentle taste of the sea lingers. I place it on a piece of toast, and suddenly I’m on a terrace in Galicia, a chilled glass of Albariño in hand, and no one says a word.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003e\u003cstrong\u003eImagine a Sunday lunch in Spain…\u003c\/strong\u003e\u003cbr\u003eOn the table are bread, olives, and a little cheese. Someone opens a small can and places it in the centre without saying a word. Everyone leans in and spears a mussel. That’s what \u003cem\u003econserva\u003c\/em\u003e is all about: not a meal in a hurry, but a gesture of sharing that brings the table to a standstill.\u003c\/p\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003e\u003cstrong\u003eThe house behind the can\u003c\/strong\u003e\u003cbr\u003eConservas Portomar works with seafood in Vilagarcía de Arousa, Galicia, in the heart of the Rías Gallegas. Escabeche sauce is a regional classic: vinegar and paprika preserve the mussel’s delicate flavour while giving it character. \u003cem\u003e(Production details to be confirmed with the supplier before adding more.)\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003e\u003cstrong\u003eYou don’t buy canned mussels as a last resort… you buy them to slow down.\u003c\/strong\u003e\u003cbr\u003eFor those little moments when you step away from the daily routine and take the time to pour yourself a glass.\u003c\/p\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003e\u003cstrong\u003eA moment of escape, anywhere in Canada\u003c\/strong\u003e\u003cbr\u003eOn a January Tuesday, −25 °C outside, night falls at 4:30 p.m. Whether you’re in Halifax, Ottawa, Calgary or Montreal, you open this can, and for a few bites, it feels like a warm afternoon somewhere in Spain.\u003c\/p\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003e\u003cstrong\u003eHow to enjoy them\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" style=\"text-align: center;\"\u003e\n\n\u003cli\u003eOn garlic-rubbed toast with a drizzle of olive oil\u003c\/li\u003e\n\n\u003cli\u003eAs tapas, with olives, cheese and a glass of chilled white wine\u003c\/li\u003e\n\n\u003cli\u003eIn a warm potato salad with a little parsley\u003c\/li\u003e\n\n\u003cli\u003eStraight from the can with a fork, for an aperitif\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\" style=\"text-align: center;\"\u003e\u003cstrong\u003eWhy our customers love them\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\n\u003cli style=\"text-align: center;\"\u003e🇪🇸 Galician mussels from Spain, by Conservas Portomar\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003e🌶️ Escabeche sauce with vinegar and paprika: bright, mild and aromatic\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003e🍞 Ready to serve: open, place on bread, and you’re done\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003e🥂 The perfect companion to a chilled white wine or a very cold beer\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003e🎁 Small 111 g size, ideal for sharing or gifting\u003c\/li\u003e\n\n\u003cli style=\"text-align: center;\"\u003eAnd above all: that first bite that brings the table to a standstill\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"Conservas Portomar","offers":[{"title":"Default Title","offer_id":50798935769153,"sku":null,"price":6.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/0024\/1985\/files\/Sanstitre_54_8d3b18ed-a450-4f61-b965-b63cc66cfefc.png?v=1792839914","url":"https:\/\/lessaveursdeurope.ca\/en\/products\/moules-a-la-sauce-marinee-escabeche-111-g-portomar-conserve-artisanale-de-galice-espagne-conservas-portomar","provider":"LesSaveursDeurope.CA","version":"1.0","type":"link"}