Spaghetti N 19 – Pasta Reggia – 500g 🍝
Long, thin pasta – Al dente texture – Product of Italy

A classic among classics, Spaghetti di Pasta Reggia is a staple of Italian cuisine. Its thin shape and perfect texture make it the ideal base for any sauce: tomato, pesto, garlic and oil, seafood, and more.

Made from high-quality durum wheat semolina , these spaghetti cook evenly and hold their shape perfectly on the table.

✅ Format: 500g
✅ Origin: Italy 🇮🇹
✅ Ingredients: durum wheat semolina, water
✅ Cooking time: approximately 9 minutes
✅ Ideal for: tomato sauces, pesto, traditional dishes
✅ No additives or preservatives

Simple and tasty spaghetti, true to Italian tradition. 🇮🇹✨