Gluten-Free Penne – 340 g
Raguso Family
The authentic taste of Italian pasta, gluten-free 🇮🇹🍝
Gluten-Free Penne is made from a balanced blend of white corn, yellow corn, and rice flours, grown and milled in Italy. Naturally flavorful and light, it is specially formulated for people with celiac disease or gluten intolerance.
Produced in a dedicated facility, without the addition of thickeners or emulsifiers, this pasta respects the purity of the ingredients and perpetuates the quality of Italian tradition. Its al dente texture and authentic taste make it a delicious alternative to classic penne.
⭐ Highlights
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Gluten-free pasta, ideal for coeliacs and those with intolerances
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Mixture of white corn, yellow corn and rice 100% Italy
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Produced in a dedicated facility, without additives
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Al dente texture, perfect for all sauces
📦 Format : 340g pack
🍴 Suggestion : Delicious with a Bolognese sauce, a creamy sauce or even a simple drizzle of olive oil and Parmesan cheese.
This product is not in our warehouse, so it may take up to 7 days for the manufacturer to deliver it to us. We will then deliver it to you. A slight delay may occur if this product is part of your shipment.
