Candele Corte – Pasta del Vesuvio – 500g 🍝
A traditional Neapolitan shape, perfect for characterful recipes

Candele Corte take their name from the candles they resemble. These long pastas, cut here for convenience, are ideal for hearty sauces, stews, and oven cooking. Their generous diameter and artisanal texture, achieved through bronze drawing and slow drying, make them a staple in southern Italian cuisine.

✅ Format: 500g
✅ Type: long cut pasta, large diameter
✅ Ingredients: 100% Italian durum wheat semolina + spring water
✅ Origin: Italy 🇮🇹 – Vesuvius region, Pietrabianca
✅ Ideal for: Neapolitan ragù, stews, oven cooking
✅ Manufacturing: bronze drawn, slow drying (up to 2 days)
✅ Special feature: firm texture, ancestral format, excellent sauce adhesion