The caper is, in fact, the aromatic flower bud of the caper bush, a thorny Mediterranean shrub. Once picked, they are preserved in vinegar and then often used in the preparation of a sauce for pasta, on a pizza, in a tapenade or pesto, in anchovy butter, tartar sauce, the preparation of an appetizer, with marinated fish or white meats. Their strong and spicy flavor is one of the most typical of southern Italian cuisine. Moreover, the use of capers dates back to ancient times; they were already appreciated for their taste and also for their diuretic property. Delizia has chosen a larger variety of capers and offers it with its stem; these capers can also replace gherkins in presentations or preparations

This product is not in our warehouse, so it could take a maximum of 7 days for the manufacturer to deliver it to us. Then we deliver it to you. A slight delay may occur if this product is part of your shipment.