Demand by maestri pizzaoili around the world, our "00" pizzeria flour is the secret ingredient to a perfect Neapolitan pizza. With elastic, resilient gluten and high-quality proteins, this ensures a light dough, as well as a perfect balance of softness and crispiness when baked in high-temperature ovens above 700F. Create the extraordinary Neapolitan art of pizza! Size

Protein: 12.5%, W: 260-280, All Natural, NON-GMO, Product of Italy, Vegan, Kosher, Halal.