Garam Masala – 35g – Pietro Spices 🌶️🌿
A warm and fragrant spice blend, emblematic of Indian cuisine
Garam masala is a staple of South Asian cuisine. This blend of ground spices warms and flavors dishes without adding heat. Ideal for curries, lentils, sautéed vegetables, or stews, it's added at the end of cooking to preserve its rich flavors.
✅ Highlights
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Traditional Indian spice mix, ready to use
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Warm, balanced and aromatic flavor
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Perfect for curries, dahls, meats, vegetables, rice, sauces
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Add at the end of cooking for maximum flavor
📦 Format
Net weight: 35g
🌍 Regional appellations
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Massalé (Réunion): name commonly used to designate this mixture
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Massala (Mauritius): similar term used locally
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Sabut Garam Masala (Hindi): version with whole, unground spices
💡 Suggestion : Add a pinch of Garam Masala at the end of cooking to intensify the taste of your dishes without altering the balance of flavors.