Onion Confit with Summer Truffle – 100g
A refined touch to enhance your festive dishes
Prepared in the traditional way, this onion confit with summer truffle combines the natural sweetness of onion with the aromatic intensity of truffle. Cooked in a cauldron in our Virazeil workshops, it reveals a melting texture and delicate flavors, enhanced by a hint of red wine vinegar, salt, and pepper.
Free from preservatives and additives, this authentic recipe showcases simple, noble ingredients: 65% onions, cane sugar, and real pieces of summer truffle.
✅ Highlights:
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Prepared by hand in a cauldron
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Real pieces of summer truffle
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No preservatives or additives
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Perfect with foie gras, cheeses or red meats
📦 Format : 100g glass jar
🇫🇷 Origin : Made in France
Gourmet suggestion: Serve it slightly warmed on toast with a piece of foie gras, or accompany a rib of beef for a gastronomic experience.