BALSAMIC ROSÉ 6

ROSÉ BALSAMIC CONDIMENT
Ideal for: cooked vegetables, raw vegetables, fish marinades
or meat, tartare, carpaccio, potatoes, avocado,
mushrooms, rice salad, sushi, oysters and others
shellfish, poached eggs, fruit salad, vinaigrettes,
cocktails.

Casanova Balsamic was born in the countryside of Formigine, near Modena, a territory which for centuries has offered gourmets one of the flagship products of the Italian food tradition: Traditional Balsamic Vinegar of Modena.
The mission of Casanova manufacturers is to transmit the passion for this gastronomic excellence linked to family traditions and the love for this rich and unique terroir, while promoting the authenticity of Modenese artisanal know-how.
In fact, it is only after several years of dedication to the typical grape varieties of Trebbiano and Lambrusco, and to respecting the rules and secrets observed from generation to generation, that we obtain the Traditional Balsamic Vinegar of Modena. It is distinguished by a significant density, a shiny dark brown color, a complex aroma and a harmonious and velvety sweet and sour taste which continues to seduce and fascinate connoisseurs.

 The product is not in our warehouse, so it could take a maximum of 14 days for the manufacturer to deliver it to us. Then we deliver it to you. A slight delay may occur if this product is part of your shipment.