ILIADA Kalamata PDO extra virgin olive oil
World-renowned Protected Designation of Origin (PDO) KALAMATA, premium extra virgin olive oil.
100% fully traceable single-varietal EVOO, cold extracted within 24 hours from the picking of unripe green olives, of the Koroneiki variety grown in the Messinia region of Greece.
Inherently rich in polyphenols, this well-balanced, versatile olive oil should be a part of every household.
Ingredients
Kalamata monovarietal organic extra virgin olive oil.
Certifications
Certified Organic
PDO certified
Intense green to golden green
AROMA
Medium fruity with green fruit aromas, slight bitterness and light to medium spiciness. Contains varietal notes of green banana, artichoke, fresh cut grass, tomatoes and dried nuts
Rich, full-bodied and well-balanced organoleptic profile, medium fruity, slight bitterness and light to medium spiciness, with fresh, pleasant and exquisite notes of green fruits giving a slight peppery aftertaste
Ideal for all applications, frying, baking, on grilled fish, white and red meat, pasta and vegetables, sauce and vinaigrette. Chefs prefer a delicious and healthy preference every day because it brings out the natural flavor of each ingredient