TUONO MAUVE BALSAMIC VINEGAR 3 YEARS

Ingredients

Cooked grape must, wine vinegar. Contains sulfites

Certifications

PGI certification

Special mentions

No added sulphites

Some little secrets There are five barrels in a set of Modena balsamic vinegar barrels, and each one has a different function. Within our Acetaia, a set is made up of a series of barrels built with different species of wood: Cherry wood makes the taste sweeter, chestnut wood makes the vinegar dark, mulberry wood makes it thicker , juniper wood enhances its taste and oak wood gives it a noble and ancient scent. It takes perfect harmony for our Balsamic Vinegar of Modena IGP and in-depth knowledge and extensive know-how to make decisions on ordering the wood and choosing the best time of year to fill the barrels in order to obtain the perfect taste balance. for our products. Experience, Passion, Tradition: our ingredients of excellence and our most important values.

We produce Balsamic Vinegar of Modena and Specialties. Nothing else. We produce real specialties with Balsamic Vinegar of Modena PGI, as well as Traditional Balsamic Vinegar of Reggio Emilia PDO and different Condiments. All our Vinegars and Condiments are of the highest quality, all natural, without any colorings, thickeners, preservatives, caramel or similar substances. The only ingredients in our IGP Balsamic Vinegars of Modena are cooked grape must and wine vinegar, aged for a long time in barrels of different types of wood, to give our specialties a truly unique flavor. We have always worked with the best Chefs, in order to seek out new and refined tastes. There are so many ways to add originality and character to your kitchen with our range of products!