GLUTEN-FREE RIGATONI

RUMMO
Benevento, Italy

Made with whole-grain rice , yellow corn , and raw, non-GMO white corn , RUMMO gluten-free pasta offers the same texture and flavor as traditional versions, the result of six generations of artisanal mastery in the art of Italian pasta.

✅ Thickness: 1.50 mm
✅ Length: 45 mm
✅ Diameter: 16.5 mm
✅ Cooking time: 12 minutes

Thanks to the exclusive “Metodo di Lavorazione al Vapore®” process, these gluten-free Rigatoni have a firm and velvety texture , perfectly balanced and always al dente.

Their generous, grooved shape ideally holds rich, creamy sauces—whether it's a beef ragù , a tangy tomato sauce , or a cream of mushroom and truffle soup .

Enjoy all the authenticity of RUMMO Italian pasta , even gluten-free — a real treat for all pasta lovers! 🍝

This product is not in our warehouse, so it may take up to 7 days for the manufacturer to deliver it to us. We will then deliver it to you. A slight delay may occur if this product is part of your shipment.