Champagne lentils cooked in goose fat 600g - André Laurent

Discover the authentic flavors of the Champagne region with André Laurent's Lentillons de la Champagne cooked in goose fat . These small, tender lentils, renowned for their delicate texture and subtly nutty flavor, are slowly cooked in quality goose fat for a refined and rich taste.

Features :

• Net weight: 600g
• Ingredients: Champagne lentils (small quality lentils), goose fat, water, onions, salt, natural spices
• Delicate texture with a tasty and refined flavor
• Traditional recipe , without preservatives or artificial additives

Directions for use:
Reheat gently and serve as an accompaniment to roast meats, duck confit, sausages or even as a base for a gourmet salad. Perfect for adding a gourmet touch to your meals.

Conservation :
Store in a cool, dry place. After opening, keep refrigerated and consume promptly.

Savor the culinary heritage of the Champagne region with this traditional and tasty recipe by André Laurent.

This product is not in our warehouse, so it could take a maximum of 7 days for the manufacturer to deliver it to us. Then we deliver it to you. A slight delay may occur if this product is part of your shipment.