An essential specialty of Biscuiterie de Provence for over 30 years, our soft cakes are particularly rich in almonds.

Carefully crafted, this mixture of lemon and almonds brings a fresh and sunny note, typical of Provence, to delight your taste buds!
You will enjoy a slice of this Almond and Lemon Cake with a red fruit coulis garnished with some fresh fruit! A very delicious, fresh dessert…

Our almond and lemon cake without flour is perfectly suited to coeliacs, it seduces for its irresistible softness and its exceptional finesse on the palate. Made and packaged in a specific gluten-free workshop , it is no less delicious!
Our packaging guarantees freshness and softness for more than a year, it is validated by an accredited French laboratory specializing in food contact, it is also 100% infinitely recyclable ! This innovative packaging will also give you the possibility of simply being taken out of a backpack and quickly unmolded for a tasting on the go.

This product is not in our warehouse, so it could take a maximum of 7 days for the manufacturer to deliver it to us. Then we deliver it to you. A slight delay may occur if this product is part of your shipment.