Curve 500g – Mancini
At Mancini Pastificio Agricolo , pasta is produced exclusively from durum wheat grown and harvested each year in the fields surrounding the factory, in the heart of Le Marche , Italy.
Only two ingredients go into their composition: semolina and water , for a pure, authentic product with an incomparable taste.
Curve Mancini are short, slightly arched pastas, shaped with bronze dies for a rough surface that holds sauces perfectly.
They are dried slowly at low temperature (between 36°C and 46°C) in order to preserve all the aromatic and nutritional richness of Italian durum wheat.
Thanks to their curved and generous shape , the Curves go wonderfully with creamy sauces, meat ragùs, or grilled vegetable dishes .
✨ Features
✅ Ingredients: durum wheat semolina, water
✅ Origin: Le Marche, Italy 🇮🇹
✅ Method: bronze dies, slow drying
✅ Length: 30 mm
✅ Diameter: 11 mm
✅ Cooking time: 8 to 9 minutes
✅ Texture: firm, rough and al dente
