The flageolet is tasty, its flavor is mild. It is often eaten with lamb or white meat. It is also delicious with tomatoes or in salads.
- Vegetables grown in open fields in Brittany
- Sowed in March by local cooperative farmers
- Harvested from August to September
- Canned in Brittany
This product is not in our warehouse, so it could take a maximum of 7 days for the manufacturer to deliver it to us. Then we deliver it to you. A slight delay may occur if this product is part of your shipment.