đ Linguine No. 5 â Pasta Reggia â 500 g
Description
Pasta Reggia's Linguine No. 5 is made with carefully selected durum wheat semolina and water, without unnecessary preservatives or additives.
This long pasta, of Italian origin, has a slightly flat and convex shape, designed to better "capture" sauces â ideal for a ragĂč, a pesto or a seafood accompaniment.
Recommended cooking time: 8 minutes.
Origin: Italy.
â Highlights
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Traditional Italian long pasta.
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Recognized âPasta Reggiaâ quality.
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Perfect texture, excellent cooking resistance.
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500g format suitable for family use.
đŠ Format & cooking
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Format: 500 g.
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Cooking: 8 minutes for an al dente texture.