Mezze Maniche 500 g – Mancini

Discover Mancini Mezze Maniche , an authentic Italian artisan pasta, produced in the heart of the Marche region of Italy. At Mancini Pastificio Agricolo , we make our pasta exclusively with durum wheat that we grow and harvest each year in the fields surrounding our factory .

This direct link with the land allows us to obtain a living product , the fruit of the year's harvest, guaranteeing total traceability and exceptional quality.

Only two ingredients are used in the production: durum wheat semolina and water . The pasta is extruded through circular bronze dies , giving it a rough texture perfect for catching sauces, then slowly dried for 22 hours at temperatures between 36°C and 55°C .

Mezze Maniche are 20 mm long and 19.2 mm in diameter , and cook in 9 to 11 minutes . Their short, wide shape is ideal for creamy sauces and dishes rich in flavor.

✅ Brand: Mancini
✅ Format: 500 g
✅ Origin: Italy 🇮🇹
✅ Ingredients: Durum wheat semolina, water
✅ Dimensions: 20mm x 19.2mm
✅ Cooking time: 9 to 11 minutes

✅ Ideal for:

• Cheese, vegetable or cream sauces 🧀🥦

• Stews, meat sauces or casseroles 🍖🍅

• Pasta gratins or cold salads 🥗

Exceptional pasta , made from wheat grown with passion, to enhance your dishes with the best of Italian tradition. 🇮🇹✨

This product is not in our warehouse, so it may take up to 7 days for the manufacturer to deliver it to us. We will then deliver it to you. A slight delay may occur if this product is part of your shipment.