Green vegetable soup

Ingredients

Water, vegetables 44.1% (potatoes 12.2%, celery root 7.6%, green beans 7.2%, rehydrated onions 5.3%, broccoli 4.1%, leeks 3.1%, spinach 2.7%, watercress 0.9%, carrots), reconstituted skimmed milk , modified corn starch, rapeseed oil, chervil, salt, natural flavor (including celery), yeast extract, natural pepper flavor