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Nero di Baraggia rice – 500g – Tarantola 🌑🍚
A rare and tasty black rice, grown in the heart of Piedmont
Tarantola's Nero di Baraggia rice is a whole-grain black rice grown exclusively in the protected Baraggia region of northern Italy. Known for its rich aroma and firm texture, this naturally pigmented rice is ideal for creative, healthy, and delicious dishes.
✅ Highlights
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Whole black rice, 100% Italian, PGI Baraggia
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Intense, nutty, slightly woody flavor
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Firm texture, ideal for salads, seafood, grilled vegetables
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Origin: Baraggia, Piedmont, Italy
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Brand: Tarantola
📦 Format
Net weight: 500g
Suggestion :
Cook it for about 35 to 40 minutes in a large amount of water. Delicious with shrimp, salmon, or in a warm salad with roasted vegetables and a drizzle of olive oil.