Orecchiette – Pasta Reggia – 500g 🍝
Little "ears" perfect for hanging the sauce

Orecchiette, whose name means "little ears," is a traditional pasta from southern Italy. Their hollow, rounded shape allows them to hold sauces well, especially those made with vegetables or meat.

✅ Format: 500g
✅ Type: Ear-shaped pasta
✅ Ingredients: 100% durum wheat semolina
✅ Origin: Italy 🇮🇹
✅ Ideal for: thick sauces, broccoli, stews
✅ Cooking: firm and tasty texture

A rustic and authentic shape, ideal for recipes inspired by Puglia. 🍷🇮🇹