Limited quantity

There is no inventory system for this product, so if you want to order more than one, send me an email.

The paper crinkles, the box opens, and the aroma arrives before anything else: butter, vanilla, candied fruit. A cut of the knife, the golden crumb opens up with raisins and small pieces of candied fruit, and the whole table leans in to look. This is Paluani Classic Panettone, the great Italian Christmas cake, just as we have always loved it.

Imagine a Sunday table in December, somewhere in Italy. The children are gathered around the tray, the moka pot is singing on the stove, and nonna places the panettone in the center saying: “Come on, cut it, it is waiting for you.” No one looks at the clock. In Italian families, this cake is not eaten quickly.

First bite. The crumb is soft, tender, almost airy, and the scent of butter arrives first. Then the raisins, soft and sweet, and those little pieces of candied fruit that bring their fruity, slightly candied note, which lingers in the mouth. I take a second slice, the one you take “just to taste again,” and I am in a kitchen in Verona on a Christmas morning, a steaming cup in one hand, that happy silence of those who savor.

Paluani Classic Panettone is made with carefully selected ingredients, premium candied fruit, and exquisite raisins. Its fermentation is slow, and the care given to each step of production gives it its character. It is a baked confectionery product, made with natural leavening. Nothing here is rushed: it is time that makes the crumb.

You don’t buy a panettone “to have a dessert.” You buy it to rediscover the taste of the Christmas you know by heart.

A moment of escape, anywhere in Canada. It is 4:30 p.m., it is already dark in Halifax, Ottawa, or Calgary, and the snow has been falling since morning. You place the box on the table, you cut the first slice, and for ten minutes, the kitchen smells like Italy. The candied fruit shines under the lamp, and outside, it may well be −25 °C.

Good to know

• Format: 1 panettone of 700 g
• Baked confectionery product with natural leavening, raisins, and candied fruit
• [Ingredients and allergens: to be copied from the label]
• Store away from heat and humidity

Why our customers love it

• 🇮🇹 A real Italian panettone, by Paluani
• 🍇 Exquisite raisins and premium candied fruit
• 🌿 Made with natural leavening
• ⏳ Slow fermentation, for a soft crumb and a taste that took its time
• 🎄 The great Christmas classic, the one you recognize as soon as the box opens
• 🎁 A gourmet gift for those you really want to spoil
• ❤️ And above all: that first slice that already smells like Christmas before it even reaches your mouth