🌰🍫 Hazelnut & Cocoa Spread – 280g – Lucien Georgelin
A creamy treat with an authentic taste of the Southwest ✨
Discover the Lot-et-Garonne hazelnut spread by Lucien Georgelin: a generous recipe with local hazelnuts, combined with intense cocoa, for an irresistible gourmet pleasure.
Each spoonful reveals all the aroma of Cancon hazelnuts (47) , renowned for their quality and finesse. Without palm oil and without additives, this artisanal spread is prepared in the heart of the Southwest with carefully selected ingredients.
Its soft and creamy texture makes it ideal for coating your toast, brioches, crepes, or rusks. If a thin layer of fat appears, simply stir: this is the sign of a natural recipe, without artificial ingredients.
✅ Highlights:
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With local hazelnuts from Lot-et-Garonne , harvested less than 30 km from the workshop
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Recipe without palm oil and without additives
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Creamy and easy to spread texture
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Handcrafted in the heart of the Southwest
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Perfect combination of fragrant hazelnut and gourmet cocoa
📦 Format : 280g jar
🇫🇷 Made in: Lot-et-Garonne (South-West of France)
💡 Gourmet suggestion : enjoy for breakfast or as a snack, on toast, pancakes or even in your homemade dessert recipes.