PENNE RIGATE
RUMMO.GLUTEN FREE
Benevento, Italy
Made with whole grain rice, yellow corn and raw white corn without GMOs, RUMMO gluten-free pasta is just as good as traditional pasta because it comes from 6 generations of passion and experience in the art of pasta making.
Length: 45mm
Diameter: 8.5mm
Cooking time: 12 minutes.
Corn and brown rice pasta, mixed according to our “Metodo di Lavorazione al Vapore®” process for a smooth and balanced dough, with an unrivaled consistency.
Our "Penne Rigate" bring to the table all the taste of one of the most popular pasta shapes from which we have only eliminated the gluten. With their striped surface,
These pastas are accompanied by traditional sauces but also by less classic variations.
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