Radiators – 500g – Famiglia Raguso
The uniquely designed dough to retain every flavor 🍝✨
Raguso Family Radiatori take their name from their unique shape, reminiscent of small radiators. Designed to perfectly capture sauces in their grooves, they are ideal for rich and creamy dishes, thick sauces, or even gourmet pasta salads. Made from 100% Italian durum wheat semolina, grown and milled in Puglia and Basilicata, they are bronze-drawn and slowly dried for unparalleled artisanal quality.
Highlights:
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🌾 100% Italian durum wheat semolina (Puglia & Basilicata)
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⚒️ Bronze-drawn for an authentic, rough texture
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⏳ Slow drying to preserve the taste of wheat
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🍝 Perfect for holding creamy sauces, ragù or oven recipes
📦 Format : 500g bag
⏲️ Cooking time : 12 minutes
👉 Suggestion: Enjoy them with a simmered tomato sauce with vegetables, or in a melted cheese gratin which will highlight their generous and delicious shape.