These 100% goose rillettes are delicately seasoned. Serve on hot toast. No additives or preservatives.

Since its creation in 2011, Paysans de Gascogne has brought together 80 force-feeding farmers spread across the Landes region
Gascony, where ducks are raised, slaughtered and processed. Breeders are located within a 40 km radius of
proximity of the kitchens to maintain a direct link and remain in a production on a human scale. A
a real relationship of trust is established between producers, Gascony farmers and consumers.
This human dimension allows us to guarantee the freshness and quality of the products. Products based on
Fattened ducks are an integral part of the local landscape and allow many people to make a living from this
activity. Thanks to their traditional breeding and force-feeding techniques, Paysans de Gascogne contribute to preserving
and to maintain this local rural fabric. Thus the regional gastronomic know-how is preserved while adapting it to
modern requirements. Paysans de Gascogne is committed to mastering the sector in its entirety, that is to say from the
duckling to their kitchens located in Saint-Sever, Cap de Gascogne. This also involves piloting the
quality and traceability that they carry out at each stage of production. All recipes are prepared "at
the old one” in their own kitchens.

This product is not in our warehouse, so it could take a maximum of 7 days for the manufacturer to deliver it to us. Then we deliver it to you. A slight delay may occur if this product is part of your shipment.