Provencal Rouille with a Basque Twist 🌶️
The Rouille with Espelette Pepper from Délices du Luberon blends tradition and character. Crafted artisanally in the heart of Provence, this creamy sauce made with garlic and Espelette pepper brings warmth and intensity to your dishes. Perfect for pairing with fish soup, bouillabaisse, or toasted croutons, it charms with its balance of sweetness and gentle heat.
Highlights
🌿 Artisan recipe from Provence
🌶️ Espelette Pepper PDO: delicate heat and fragrant flavor
🍲 Perfect for bouillabaisse, fish soup, or croutons
🇫🇷 Made in France – Délices du Luberon
📦 Format: 90g – Resealable glass jar
💡 Tip: Add a spoonful to your sauces or vinaigrettes for a flavorful Provencal kick.