Spaghettini N 20 – Pasta Reggia – 500g 🍝
Long, thin pasta – Delicate texture – Made in Italy
Spaghettini from Pasta Reggia are long, very thin pasta, ideal for light and refined dishes. Made from durum wheat semolina , they offer a silky texture and excellent absorption of flavors.
Features :
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Format: 500g
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Origin: Italy 🇮🇹
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Cooking time: About 6 to 7 minutes
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Ideal for: Light sauces, seafood dishes, soups
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No additives or preservatives
These spaghettini are perfect for adding a touch of elegance to your recipes, while preserving the tradition of Italian cuisine.