Tagliatelle al Nero di Seppia – 250 g – Pasta Pirro

🍝 The elegance of Italian tagliatelle enhanced by squid ink

Pasta Pirro 's Tagliatelle al Nero di Seppia are a refined Calabrian specialty. Made from high-quality durum wheat semolina and flavored with squid ink, they delight with their intense black color and delicately salty flavor. An ideal choice for elegant and spectacular seafood dishes.

Highlights:

• Artisanal Italian pasta from Calabria

• Refined and marine taste thanks to squid ink

• Perfect texture to retain sauces and seasonings

• Convenient 250g format

📦 Format : 250g bag
🍽️ Suggestion : Enjoy with seafood sauce, sautéed shrimp, or simply a drizzle of olive oil and fresh parsley.