Szechuan Pepper – 15g – Pietro Spices 🌸
An aromatic explosion typical of Asian cuisine
Szechuan pepper , also known as Chinese pepper , flower pepper , Sichuan berry , Fagara , clavalier , mountain pepper , Qin pepper or Huājiāo (花椒) in Chinese, is a berry with a unique aroma, not to be confused with traditional black pepper.
Coming from the Zanthoxylum simulans plant, this pepper surprises with its lemony , floral and resinous flavor, accompanied by a slight anesthetic effect in the mouth, highly sought after in Asian cuisine.
✅ Highlights
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Intense, woody, slightly lemony aroma
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Characteristic tingling and numbing effect
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Ideal for: stir-fries, woks, sauces, roast duck, noodles, marinades
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Perfect in Szechuan, Thai, Vietnamese and Asian fusion cuisines
📦 Format
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Net weight: 15g
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Packaged in a single bag
Brand : Pietro Spices
Tip : Lightly dry roast the berries before grinding or brewing to fully release their aromas.