A rich and fragrant blackcurrant preparation, slowly cooked in a cauldron by Lucien Georgelin, offering an intense and authentic flavor inspired by traditional French know-how.

Discover Lucien Georgelin's blackcurrant preparation, a gourmet recipe developed for over 40 years in the spirit of homemade.

Less sweet than a traditional jam, this preparation is made with a high fruit content (minimum 55%) and carefully selected ingredients to offer an authentic taste.

Blackcurrant brings a rich and slightly tart flavor with a delicate undergrowth aroma, much appreciated by red fruit lovers.

The recipe remains simple and natural:
fruit, pectin — an essential ingredient in any fruit preparation — and a little sugar.

This preparation is guaranteed to be free of added flavorings, additives, colorings, preservatives and GMOs.

Slow cooking in a cauldron helps to preserve the full intensity and authenticity of the fruit's flavors.

Ideal on slices of fresh or toasted bread, but also perfect to accompany your desserts, pastries and gourmet recipes .

Product: Blackcurrant preparation
Brand: Lucien Georgelin
Size: 320 ml
Origin: France
Type: Fruit preparation
Main fruit: Blackcurrant
Fruit content: Minimum 55%
Preparation: Slow cooking in a cauldron
Free from: Added colours, preservatives, and flavourings
GMO -free
Uses: Toast, pastries, desserts, breakfast