GLUTEN-FREE MEZZI RIGATONI
RUMMO
Benevento, Italy

Made with wholegrain rice, yellow corn, and raw GMO-free white corn, RUMMO gluten-free pasta is just as good as traditional pasta thanks to 6 generations of passion and experience in the art of pasta making.

✅ Thickness: 1.50mm
✅ Length: 30mm
✅ Diameter: 14.9mm
✅ Cooking time: 12 minutes

Mezzi Rigatoni are made from corn and wholegrain rice, blended using the exclusive “Metodo di Lavorazione al Vapore®” process, for a creamy, balanced pasta with an incomparable consistency.

Our gluten-free Mezzi Rigatoni are ideal for dense, hearty sauces that soak in well and are easily absorbed by their shape. They pair perfectly with langoustines, artichoke cream, or even the traditional Neapolitan version with mussels and beans.

Enjoy a real Italian meal, even gluten-free, with the unrivaled quality of RUMMO pasta! 🍝

This product is not in our warehouse, so it may take up to 7 days for the manufacturer to deliver it to us. We will then deliver it to you. A slight delay may occur if this product is part of your shipment.